Impact of ocean warming and acidification on performance of scallops – a latitudinal comparison.

Lannig, G., Schalkhausser, B. and Bock, C. (2012) Impact of ocean warming and acidification on performance of scallops – a latitudinal comparison. [Talk] In: 3. International Symposium on The Ocean in a high-CO2 World. , 24.-27.09.2012, Monterey, USA .

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Document Type: Conference or Workshop Item (Talk)
Research affiliation: AWI
Projects: BIOACID
Date Deposited: 03 May 2016 10:00
Last Modified: 03 May 2016 10:00
URI: http://oceanrep.geomar.de/id/eprint/32332

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