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Number of items: 2.

F

[thumbnail of bg-11-1215-2014(1).pdf]

Friedrich, J., Janssen, F., Aleynik, D., Bange, H. W. , Boltacheva, N., Çagatay, M. N., Dale, A. W. , Etiope, G., Erdem, Z., Geraga, M., Gilli, A., Gomoiu, M. T., Hall, P. O. J., Hansson, D., He, Y., Holtappels, M., Kirf, M. K., Kononets, M., Konovalov, S., Lichtschlag, A., Livingstone, D. M., Marinaro, G., Mazlumyan, S., Naeher, S., North, R. P., Papatheodorou, G., Pfannkuche, O., Prien, R., Rehder, G., Schubert, C. J., Soltwedel, T., Sommer, S., Stahl, H., Stanev, E. V., Teaca, A., Tengberg, A., Waldmann, C., Wehrli, B. and Wenzhöfer, F. (2014) Investigating hypoxia in aquatic environments: diverse approaches to addressing a complex phenomenon. Open Access Biogeosciences (BG), 11 . pp. 1215-1259. DOI 10.5194/bg-11-1215-2014.

P

[thumbnail of art_10.1007_s00227-013-2313-6.pdf]

Paulsen, M., Clemmesen, C. and Malzahn, A. (2014) Essential fatty acid (docosahexaeonic, DHA) availability affects growth of larval herring in the field. Marine Biology, 161 (1). pp. 239-244. DOI 10.1007/s00227-013-2313-6.

This list was generated on Sat Feb 8 15:01:03 2025 CET.