Epistemological dimensions of the water–energy–food nexus approach: reply to discussions of “Challenges in operationalizing the water–energy–food nexus”.

Cudennec, C., Liu, J., Qi, J., Yang, H., Zheng, C., Gain, Animesh Kumar, Lawford, R., de Strasser, L. and Yillia, P. T. (2018) Epistemological dimensions of the water–energy–food nexus approach: reply to discussions of “Challenges in operationalizing the water–energy–food nexus”. Hydrological Sciences Journal, 63 (12). pp. 1868-1871. DOI 10.1080/02626667.2018.1545097.

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Supplementary data:

Document Type: Article
Research affiliation: Kiel University > Kiel Marine Science
Kiel University
Refereed: Yes
Date Deposited: 04 Feb 2019 11:29
Last Modified: 02 Jan 2020 12:27
URI: https://oceanrep.geomar.de/id/eprint/45674

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